Home > Filters & Accessories > Tips > Frigidaire Stove Parts > Chestnuts And Ham Broiling In A Frigidaire Broiler Pan Chestnuts And Ham Broiling In A Frigidaire Broiler Pan |
| The holiday’s are all about spending time with family and friends – oh and did we mention there’s usually a lot of food involved. There are so many holiday recipes that can be made using a Frigidaire broiler pan. This year, instead of roasting your chestnuts on an open fire, broil these tasty nuts in one of our non stick broiler pans. Follow these instructions for delicious oven broiled chestnuts. 1. Turn the oven’s broiler on. 2. When cooking, steam pressure can build up inside the chestnut. Use a sharp knife to create an opening in the chestnuts hard shell and the inner skin, so the pressure is able to escape. 3. After you’ve made an opening in all of the chestnuts, lay them in the bottom tray of your Frigidaire broiler pan. 4. Place the broiler pan on the oven’s top rack, allowing the chestnuts to broil until the hard outer shells are slightly black. After a few minutes, turn the chestnuts over so they cook evenly. 5. Allow the chestnuts to broil for about 10 minutes longer. 6. Remove them from the oven and allow them to cool before you start peeling way the shell and enjoying your freshly broiled delicious chestnuts! Traditionally, ham is baked on holidays like Christmas and Easter, but you can also broil this delicious holiday dish. Follow these directions to use you Frigidaire broiler pan to make a succulent holiday ham. 1. Preheat the oven’s broiler, and begin preparing the ham. 2. Cut the ham into slices and remove the skin, and trim the fat off the slices. 3. Prevent the ham slices from curling as they cook by making short one inch cuts along the edges of each slice. 4. Coat each slice of ham with oil, to keep ham moist as it cooks. 5. When the oven is preheated, place the slices of ham on top of the lid surface of your Frigidaire broiler pan. 6. Turn the slices once, so they cook evenly on both sides. 7. When the fat on the edges of each slice begins to turn a light brown, the slice of ham is done. You can also use your broiler pan to cook steak, roast, chicken, vegetables, sea food, and many other delicious foods. Each broiler pan comes with an enamel coated drip pan and a slotted enamel coated broiler top, which is easily removable for cleaning. You can learn more about using a Frigidaire broiler pan at Frigidaire-Stores.com. |